Timeline
Key events in the growth of Thailand’s shrimp industry
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2006: The Labour Rights Promotion Organization alleges that as many as 20,000 workers in Samut Sakhon, Thailand’s shrimp processing hub, are under 18 years of age. more
2008: Thailand changes its labour and immigration laws to make its easier for Burmese migrants to get work permits and legal standing. As many as half of Thailand’s Burmese mi more
2010: US State Department releases its 2010 Trafficking in Persons Report. Thailand is listed as a “Tier Two Watch List” country, one step above the worst ranking possible in more
2009: First ever conviction for human trafficking and subsequent forced labour of Burmese migrants in the Thai shrimp industry. The offenders, both Thai, each receive five and e more
2008: Fifty-four Burmese migrant workers suffocate to death in a container on their way to the south of Thailand, according to the Mekong Migration Network. more
2006: Sixty-six workers, mostly Burmese migrants, are rescued from a factory called Ranya Paew in Samut Sakhon province. A report by the Solidarity Centre says workers are fou more
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Rebecca Lindell is an Ottawa-based journalist. She has reported for the Vancouver Sun, the Globe and Mail and Postmedia News Service. Last year she travelled to Thailand where sh more
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Faiza Zia Khan is a Vancouver resident and a graduate from the University of British Columbia’s Graduate School of Journalism. Faiza interned with Global National and is curren more
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2010: 40 percent of Indonesia’s farmed shrimp are killed by Infectious Myonecrosis Virus (IMNV), a virus that prevents shrimp from growing to adult size. Pacific white s more
2006: Pacific white shrimp, believed to be more disease resistant than black tiger shrimp, become the dominant farmed shrimp species in Thailand, representing 98 percent of th more
2001: Pacific white shrimp, which are native to North America, are introduced into Thailand, in an attempt to replace the disease-prone black tiger shrimp. more
2006: The International Labor Organization (ILO) releases a report documenting widespread human rights abuses and human trafficking in the shrimp processing industry. The report more
1997: Powerful players in the shrimp industry create the Global Aquaculture Alliance, a consortium that establishes standards on food safety as well as the environmental and s more
2004: A tsunami causes horrific devastation in the Indian Ocean region. In Thailand, between 60 and 70 percent of all shrimp farms in six provinces along Thailand’s Andam more
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